PT. Samudra Montaz; Packaging Industries
PT. Samudra Montaz was established in 1974 has a long experience in flexible packaging business. At that time the founder H. Teuku Zagloel, SE. established the company to develop country by providing more chances for Indonesian becoming a modern society.
In the beginning PT. Samudra Montaz employed several machines handled by a few operators. Nowadays PT. Samudra Montaz have 2 divisions: Packing and Convert.
Packing Division is a pioneer in making sugar sachet for hotels, restaurants, banks, and offices. Currently PT. Samudra Montaz is the biggest supplier in packaging of sugar, salt, pepper, non-dairy creamer, toothpick, and straw sachet in Indonesia.
By achieving 90% market share of all five and four star hotel such as Grand Hyatt Hotel, Borobudur Hotel, Indonesia Hotel, Grand Melia Hotel, Nusa Dua Beach Hotel, Sahid Jaya Hotel, Sheraton Hotel, Hilton Hotel, and huge restaurant such as McDonald, Wendy's, Kentucky Fried Chicken, Dunkin Donuts, Texas Chicken, etc., makes PT. Samudra Montaz as the market leader in the business.
Our company has achieved the HACCP Certificate (Hazard Analytical Critical Control Point) from McDonald Hong Kong, proved that our process in the factory has passed the tigh test in producing a hygiene product and safe to be consumed by every surface people.
In 1987 Convert Division was established as a starting point for PT. Samudra Montaz entered the flexible packaging business with main product is printed packaging for instant noodle.
Currently, PT. Samudra Montaz has expanded to the modern and high technology machines and employed 300 persons.
Since 1992, as the year of second generation led by Dr. Ir. T. Yuri M. Zagloel, MEng. Sc., PT. Samudra Montaz hired new professional managers and committed to employ modern management system based on Standard International ISO 9001:2000 which is has continuous improvement concept.
The growing of customer expectation for packaging forced the R&D department creates, effective and attractive packages and fills out all the requirements of the customers.
Many improvements have been made including improve the quality of human resources which is started from tight recruitment and selection then provide the regular and focused training to answer the challenge in global competitive future.
Therefore, since 1996, has opened the other new factory in Lippo Cikarang with 12000 m2 as the result of the customers' faithfulness.
Healthy Food Division
Since 2006, PT. Samudra Montaz colaborated with Murakabi Group established healthy foods producing such as Yacon Herbal Tea, etc. By experiencing the goodness of packaging-industries, the healthy foods are more wide distributed and beneficial for people.